Cask Type: European Oak Sherry Butt
Distilled: 6 August 2003
Bottled: 30 August 2017
One of 612 bottles
Nose: Rounded and balanced, with rich dates and sultanas. Hints of toffee and chocolate.
Taste: Full bodied with sweet toffee and oak, juicy raisins with a background of ground ginger
Finish: Lasting sweet mouth coating